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气管肿瘤(参考外科学)

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气管肿瘤饮食指南:营养支持与症状管理

一、饮食核心原则

  1. 高热量高蛋白原则

    • 提供充足能量以应对代谢需求(每日30-35 kcal/kg)

    • 增加优质蛋白摄入(每日1.5-2.0 g/kg)以支持组织修复和免疫力

  2. 易吞咽和消化

    • 选择软食、流质或半流质食物以减少吞咽困难

    • 避免粗糙、干燥或刺激性食物

  3. 水分和电解质平衡

    • 确保充足水分摄入(每日2000-2500 ml),必要时使用增稠剂

    • 监控钠、钾水平,尤其 if on treatments like chemotherapy

二、推荐食物清单

类别优选食物食用建议
高蛋白食物鸡蛋羹、豆腐、鱼肉泥、乳清蛋白粉每日分多次小餐摄入,确保易吞咽
软质碳水化合物燕麦粥、 mashed potatoes、 smoothies提供能量,避免 hard textures
蔬菜和水果Cooked and pureed vegetables (e.g., carrots, spinach), soft fruits (e.g., bananas, avocados)Rich in vitamins and fiber, but ensure they are smooth
健康脂肪Avocado, olive oil, nut butters (if tolerated)Add to smoothies or soft foods for extra calories

三、必须限制的食物

  1. 避免的食物

    • Hard or crunchy foods: nuts, raw vegetables, chips

    • Spicy or acidic foods: may irritate the throat

    • Carbonated beverages: can cause discomfort

  2. 谨慎食用的食物

    • High-fiber foods: if causing digestive issues, modify to softer forms

    • Alcohol and tobacco: strictly avoid as they can exacerbate symptoms

四、症状管理策略

  1. For dysphagia (swallowing difficulty)

    • Use thickened liquids or pureed diets

    • Eat slowly and in small bites

    • Consult a speech therapist for swallowing exercises

  2. For nausea or loss of appetite

    • Eat small, frequent meals

    • Include ginger tea or bland foods

    • Consider nutritional supplements if needed

  3. For weight loss

    • Focus on calorie-dense foods like smoothies with protein powder

    • Monitor weight regularly and adjust intake

五、营养补充建议

  1. Vitamins and minerals

    • Ensure adequate intake of Vitamin D, Calcium, and Iron

    • Consider supplements under medical guidance

  2. Omega-3 fatty acids

    • From sources like fish oil, to reduce inflammation

  3. Probiotics

    • To support gut health, especially if on antibiotics

六、特殊考虑

  1. During treatment (e.g., chemotherapy or radiation)

    • May need adjusted diet based on side effects like mucositis

    • Stay hydrated and use oral care products to manage mouth sores

  2. Post-surgery

    • Gradual progression from liquids to soft foods

    • Follow specific instructions from healthcare team

七、监测和 follow-up

Regularly assess nutritional status through:

  • Weight tracking

  • Blood tests for albumin and other markers

  • Consultation with a dietitian for personalized plans

注意事项:

  • Individual needs vary; always work with a healthcare provider

  • Avoid self-prescribing supplements without medical advice

  • Maintain a positive attitude and support system for better outcomes

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